The Bière de Miel biologique * is a high fermentation beer with secondary fermentation in the bottle. It is an amber beer with very pronounced honey aromas. But this beer certainly cannot be cataloged with sweet beers, on the contrary. The honey, completely re-fermented, in other words consumed by the yeast in the bottle, makes the Bière de Miel Biologique * not a sweet beer, but it does contain honey aromas and flavor elements.
The choice of strong, organic types of honey results in a very special taste. A real secondary fermentation in the bottle, which continues for a long time in your cellar, leads to this complex beer. Drink this beer at cellar temperature (12 ° C) or slightly chilled as an aperitif or as an accompaniment to your desserts.
Alcohol percentage: 8%
Deposit: € 0.10 (included)